South Indian menu spread with Thatte Idli, ghee karam dosa, upma and kesari bath.

THE MENU

A little of everything.

Tiffins and dosas run all day. Rice items land at lunch (12:30 - 4 PM). Snacks join the evening coffee crowd (4 - 10 PM).

Our menu

Idli & Vada

All day

  • Idli (2 pc)
  • Ghee Podi Idli
  • Thatte Idli

    The plate-sized idli Karnataka swears by. A soft spot on the menu.

  • Ghee Podi Thatte Idli
  • Vada (1 pc)
  • Masala Vada

Dosa

All day

  • Plain Dosa
  • Ghee Plain Dosa
  • Masala Dosa
  • Onion Dosa
  • Ghee Karam Dosa

    Ghee, karam and a reason to put the alarm on snooze.

  • Ghee Podi Dosa
  • Ghee Podi Masala Dosa

Traditional Favourites

All day

  • Poori Sagu
  • Chole Bhature
  • Upma
  • Kesari Bath

Combos

All day

  • Idli + Vada
  • Chow Chow Bath

    Kesari meets upma on one plate. Sweet and khara, the Bengaluru way.

  • Palav + Curd Rice
  • Lemon Rice + Curd Rice

Rice Items

12:30 - 4 PM

  • Lemon Rice
  • Tomato Rice
  • Veg Palav
  • Curd Rice
  • Mini Meals

Snacks

4 - 10 PM

  • Bajji (3 pc)
  • Aloo Bonda (3 pc)
  • Onion Bonda (3 pc)
  • Onion Pakoda
  • Vada Pav
  • Pav Bhaji
  • Samosa

Cold Beverages

  • Buttermilk
  • Fruit Custard

Sweets / Desserts

  • Carrot Halwa

Hot Beverages

All day

  • Tea
  • Ginger Tea
  • Filter Coffee

    A small tumbler for a proper pause.

  • Badam Milk
  • Boost
  • Horlicks
  • Lemon Tea
  • Lemon Tea with Honey

Read it twice? Come taste it once.

We're at Sudarshan Complex, Konappana Agrahara, open 7 AM to 10 PM.